Rural Leaders Reports
Simpson, Julie
The purpose of this study is to investigate the social impact of dairy conversions and the influx of non-South landers, to the Central Southland area. There has been a significant change in land use in many areas of Southland and it is important to know if the “community” is functioning in appropriate manner – in … Read more
- 2000
- Kellogg 16
Jones, Paul
The objectives of this report are to examine the position of New Zealand in regard to the Kyoto Protocol and the possible impacts of the Protocol on New Zealand rural land users. The world initiatives leading to the development of the Protocol in an attempt to reduce anthroprogenic climate change, and the commitment required from … Read more
- 2000
- Kellogg 16
Eynon, Grant
This report aims to look at several aspects of the genetic modification debate. It is a brief overview of some of the issues and challenges facing industries involved in genetic research including the benefits and risks (perceived and otherwise). It will look at the kiwifruit industry and see how that industry fits in the overall … Read more
- 2000
- Kellogg 16
Cooper, Craig
There has been recent speculation as to the availability of employees in Agriculture, and survey results from farmer employers confirm that the supply is, at best, short. The overall objective of this research is identify the real barriers to young people choosing an agricultural career. Cooper, Craig
- 2000
- Kellogg 16
Amanda Ryan
- 2000
- Kellogg 16
Catherine Bull
The dairy market environment is changing rapidly as the millennium trend of “globalisation” intensifies competition and rationalisation of both buyers and sellers. Acquiring critical mass in terms of milk and capital is necessary for dairy companies to successfully compete in the globalising market. Dairy co-operatives worldwide are grappling with finding solutions to achieve critical mass. … Read more
- 1999
- Nuffield 1999
Lockett-Kay, Jan
Rural communities can take pride in the way they have grasped opportunities to develop innovative health services at a time when the Crown is requiring relevant, responsive and affordable services. This report begins with an outline of Government’s rural health policy. The basis for developing the policy was the Crown’s acknowledgment that it could no … Read more
- 1999
- Kellogg 15
Redmayne, Richard
The concept of traceability in the food supply chain becomes more important each time a consumer falls ill or dies as the result of a particular problem in a food production system. This report sets out to define the supply chain in relation to beef production. It is also an investigation into the necessary components … Read more
- 1999
- Kellogg 15
Guy Nathan
The Horowhenua District has a vast array of soil types, excellent road and rail access, the climate is mild and pastoral farming is declining and giving way to lifestyle blocks. Other land use activities that have increased over the last decade (1989 – 1999) are dairy farming, horticulture and forestry ventures. The Horowhenua District Council … Read more
- 1999
- Kellogg 15
Allison Richard, W
The opening of the Waimakariri Irrigation Scheme on the 30th of October 1999 is a sequel or rebirth of the water race system. This water race transformed the Waimakariri-Ashley Plains when opened by the Prime Minister Richard Seddon on Monday, 16 November, 1896. The Irrigation Scheme is a tribute to all the people, their initiatives … Read more
- 1999
- Kellogg 15
Todhunter, Ben
The introduction of some agricultural biotechnologies in New Zealand has created considerable controversy. The main objections concern possible harm to man, damage to the environment and discomfit about the ‘unnatural’ status of the technology. This report has therefore examined the ethical issues that are raised by the development and application of food based biotechnologies. Three … Read more
- 1999
- Kellogg 15
Robertson, Fiona
Market Forces have made changes to the social fabric of rural society. These can be seen most markedly in the changes in the demographic picture of low income rural populations and the changing economic profile of rural women. However under the present economic model investment in rural communities is seen only in terms of financial … Read more
- 1999
- Kellogg 15
Bredenbeck, Kim
For the purposes of developing a resource suitable for assisting non profit organisations / community groups to present outputs through their annual report process in a style that is accountable, measurable and will satisfy stakeholder needs. Bredenbeck, Kim
- 1999
- Kellogg 15
Innes Diana, M
Purpose: To describe and examine the social impacts of the arts on a rural community. To describe and examine the economic impacts of the arts on a rural community. To describe and examine the public and private funding available to the arts in a rural community. In order to examine the social and economic effects … Read more
- 1999
- Kellogg 15
Anderson David
The imposition of tariffs and quotas by the United States on lamb imports into that country in July 1999, was the culmination of strong lobbying and political pressure from an inefficient domestic industry seeking protection. Claims by the US sheep industry that lamb imports – mainly from New Zealand and Australia – are threatening its … Read more
- 1999
- Kellogg 15
Lockett-Kay, Jan
Rural communities can take pride in the way they have grasped opportunities to develop innovative health services at a time when the Crown is requiring relevant, responsive and affordable services. This report begins with an outline of Government’s rural health policy. The basis for developing the policy was the Crown’s acknowledgment that it could no … Read more
- 1999
- Kellogg 15
Payne Angela
Intensification in beef units involves significantly increasing the number of cattle being farmed per hectare, in a controlled situation, so that feed requirements are calculated and provided at specific levels to maximize the conversion of dry matter into beef at the most critical and profitable times. Internal parasitism reduces the appetite of animals, decreasing grass … Read more
- 1999
- Kellogg 15
Merfield, CN
This report is aimed at farmers, processors and the sections of government involved in the reintroduction of industrial hemp. It aims to provide, assuming no prior knowledge, background information on hemp and the issues surrounding it. It analyses the current political and legal situation; and estimates the potential economic, social and environmental costs and benefits … Read more
- 1999
- Kellogg 15
Jeromson John, CF
The aim of this report is to look at present initial farm training and decide whether it is preparing the trainees for work on a commercial farm. As farming profits reduce, farmers no longer have the time or money to spend putting time into the initial training of employees. Consequently there is a need for … Read more
- 1999
- Kellogg 15
Grigg Joanna
This paper aims to layout the issues for farmers concerning the introduction of genetically engineered seeds and animals into the farm system. This informal paper is designed to be a ‘starting point’ for sheep and beef farmers who are interested in finding out what benefits and risks the technology of genetic engineering may hold for … Read more
- 1999
- Kellogg 15
McDougall, Bruce
The primary objective of this project is to give the readers a greater understanding of what is expected of each party as and when they enter into a sponsorship agreement. Many rural events rely heavily upon sponsorship for their funding therefore it is important that all parties involved in the event understand the principles of … Read more
- 1999
- Kellogg 15
Berry, Lyn
This report is written to look at unit standards learning in Agriculture. For many years farming has been a knowledge passed down through the generations or learnt over a period of time through trial and error. Not everything passed down suited the next generation, some generations found it hard to come to grips with the … Read more
- 1999
- Kellogg 15
Marise James
1. Deregulation of the UK Dairy Industry 1.1 The Milk Marketing Board in the UK was deregulated in 1994 and the previously integrated dairy industry was fragmented into separate organisations responsible for milk collection and dairy processing. 1.2 This opened the door for true competition for dairy farmers who could now choose to supply milk … Read more
- 1998
- Nuffield 1998
Julian Raine
The Consumer The Supermarket The Grower Conclusion IFP is the best response for New Zealand export fruit growers to both consumer trends and environmental concerns. We are very good at producing fruit with low residue, but as the industry moves down the IFP track, there needs to be a greater focus on justification for every … Read more
- 1997
- Nuffield 1997