Rural communities can take pride in the way they have grasped opportunities to develop innovative health services at a time when the Crown is requiring relevant, responsive and affordable services. This report begins with an outline of Government’s rural health policy. The basis for developing the policy was the Crown’s acknowledgment that it could no longer afford to provide health services without being able to limit liability. Open-ended, demand driven reimbursement regimes were incompatible with government’s need to constrain expenditure and focus on health outcomes. Rural health service costs were increasing disproportionately to any population growth or improvement in health status. The report tells the story of the Dannevirke health service which has been transformed from a 180 bed public hospital in its hey day, to a 9 bed rural health centre and an array of community services. The range of partnerships with the community – MidCentral Health Ltd, health professionals in private practice, community trusts and other organisations, has resulted in a unique service which meets health needs in a way that is acceptable to the community and to the funder, the Health Funding Authority. The report describes the Crown Health Enterprise’s exiting process, the community responses and the new service that emerged after extensive consultation. The report concludes with comment on key issues essential for ongoing viability of the service. Of particular note is the need for effective community consultation and participation and effective public/private partnerships.
Rural health: a case study of the Dannevirke Community Hospital: an exemplar of innovation
Executive Summary
Download and read the full report here:
Grow. Advance. Lead.
Do the Kellogg Rural Leadership Programme.
More Kellogg reports:
Dairy Farmers Love Sharing Data… But There is a ‘But’
This report explores how NZ dairy farmers approach on-farm data sharing amid regulatory pressures. Farmers are rational—sharing data when trust, control, and value are assured. ...
Read More →
From Farm to Fork: Are Microplastics Putting Our Community’s Health at Risk?
Are microplastics entering NZ’s dairy supply? This report by Nicky Halley explores potential risks, public concern, and practical steps for farmers, industry, and policymakers to ...
Read More →
Value and opportunities of farm planning in the NZ Sheep and Beef Sector
This report seeks to demonstrate how non-regulatory farm planning benefits sheep and beef farmers via a framework for managing resources and identifying opportunities.
Read More →


