Scholar Reports
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Northland Hill Country and the Implications of Change for Landowners.
Andrew Drysdale
November 15, 2021
What is the future of grocery? Millennials, branding and big data.
Andrea Watson
July 20, 2021
Partial land use diversification to strengthen income and business resilience.
Jenna Smith
July 13, 2021
Our Rural professionals – Are we supporting the people who support our farmers?
Sarah Johnson
July 13, 2021
How do agri-processors engage entry level labour?
Kieran McHugh
July 13, 2021
How can Waikato Maniapoto Māori landowners increase productivity whilst improving the environmental protection of their land?
Julian Reti Kaukau
July 13, 2021
Is New Zealand prepared for foot and mouth disease?
Adele Preston
July 13, 2021
Live sensor data for environmental monitoring and improvement.
Dene Noonan
July 13, 2021
Novel pathways to farm ownership in the arable sector.
Richard Merrilees
July 13, 2021
Shaping the future of Aotearoa’s food system – a scenarios analysis.
Amelia Vinnell
July 13, 2021
How can the NZ dairy industry design workplaces to attract the best of the next generation?
Jordyn Crouch
July 13, 2021
Generation Z and the environment – how can we use their passion to attract them into food and fibre sector careers?
Madison Pannett
July 13, 2021
Rural freshwater quality. What’s perception? What’s reality?
Anthony Mourits
July 13, 2021
Bobby Calves – Industry benefits rather than wasteful perception.
Greg Hamill
July 13, 2021
Reflection on foreign direct investment in the Central South Island primary industry.
Richard O'Sullivan
July 12, 2021
How do rural women define their success?
Keri Moore
July 12, 2021
How resilient farmers thrive in the face of adversity.
Jack Cocks
July 12, 2021
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