biosecurity
Lisa Gibbison
- 2024
- Kellogg 52
Tessa Appleby
- 2023
- Kellogg 50
Jake Kitson
- 2023
- Kellogg 50
Adele Preston
- 2021
- Kellogg 43
Gordon Findlay
The recent outbreak of Mycoplasma bovis (M. bovis) has shone the biosecurity spotlight directly on the pastoral sector and follows recent serious biosecurity breaches in the horticulture sector with Pseudomonas syringae pv. actinidiae (Psa) devastating kiwifruit orchards in 2010. Biosecurity in New Zealand is primarily governed through the Biosecurity Act 1993 and is led by … Read more
- 2018
- Kellogg 38
Amanda Jordan
The future of our primary industries relies on the wealth that we, as farmers, can create by having safe and integral products that we can export and market to the world. We also need to have a ‘second to none’ provenance story to command a premium price per unit from our increasingly conscious consumers. The … Read more
- 2018
- Kellogg 37
Simon Cook
https://www.youtube.com/watch?v=nuWnfZWIpjI&list=PL_FGrpOWrfXvXSGWBr9pj48LJHnXeZeJ5&index=3 Listen to the podcast Download the report For the 8th consecutive year World Class Biosecurity ranked the number 1 priority for industry leaders in KPMG’s annual Agribusiness Agenda for 2018. It is interesting to note that while industry leaders recognise this as such a critical focus, at grass roots level there seems to be … Read more
- March 2019
- Nuffield 2018
Matt Dyck
Psa has increased biosecurity awareness in the kiwifruit industry, and is reinforced by recent fruit fly incursions and biosecurity communications by industry bodies. Kiwifruit growers believe that a future biosecurity incursion is a significant risk to their investment in kiwifruit, if not the greatest risk. Yet on most orchards, biosecurity practices have slipped from where … Read more
- 2016
- Kellogg 33
Payne Angela
Intensification in beef units involves significantly increasing the number of cattle being farmed per hectare, in a controlled situation, so that feed requirements are calculated and provided at specific levels to maximize the conversion of dry matter into beef at the most critical and profitable times. Internal parasitism reduces the appetite of animals, decreasing grass … Read more
- 1999
- Kellogg 15
Dwyer, Rosie
Transmissible Sponqiform Encephalopathies (TSE’s) are a group of diseases that affect certain types of animals and can also be found in humans. Transmissible refers to the fact that the diseases can be transferred or spread. Sponqiform refers to the groups of holes which form in the brain and Encephalopathy means degenerative brain disease. Each TSE … Read more
- 1997
- Kellogg 14
Cook, John
Civilisation has survived for thousands of years using primitive forms of agriculture but in a few short years it has threatened to self-destruct by introducing chemicals not natural to it’s environment. It has done this to ‘more efficiently’ protect it’s food resource. People are now beginning to understand the implications of this chemical usage and … Read more
- 1986
- Kellogg 7