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Kellogg course 40

Kellogg course 40

Boardroom to break-fence: pursuing a rural professional career while concurrently having a farming business interest.

Executive Summary The New Zealand primary industry is facing significant change, in particular, pressures around environment, finance, biosecurity and changes to consumer behaviour. The leadership and skills of our rural professionals will be a key component to the success of our primary industry in this changing and challenging environment. For agribusiness organisations to remain relevant

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Breeder finisher collaboration.

Executive Summary Increasingly consumers want to know where their food has come from and how it has been produced.  Confidence in food safety, animal welfare, and environmental practices is paramount.  High value market opportunities requiring a clear and traceable provenance story linked back to the birth of an animal, are developing quickly.   Livestock in New

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Do current extension methods cater for farmers with dyslexia?

With increasing compliance and environmental changes being introduced and demands on farmers increasing, we will see some dyslexic farmers despairing and wondering how they will cope with the increase in paperwork which they already struggle with. Dyslexia is the new stigma in the agricultural sector which needs to be broken.

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ECONOMIC COMPLEXITY AND THE NEW ZEALAND WINE INDUSTRY Implications for Government Policy in the Primary Sector

Executive Summary New Zealand’s (NZ) primary sectoris facing uncertainty from all angles. Brexit and the USA/China tradewar has thrown our primary sector exports in the air and we don’t know where they’ll land. Climatechange, sustainability and natural resource management ask serious questions of the sector’sperformance and its adaptability. Changing consumer preferences along with a rise

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Farmer Storytelling: Navigating our narrative.

Executive Summary The Primary Industries have long been described as the economic backbone of New Zealand, with farming businesses being a way of life since before anyone can remember. Not too long ago, many of the city dwelling population had an Uncle and Aunt, or Grandparents, or family friends on a farm, that provided that

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Genetic gain opportunities: a trans-Tasman comparison.

My findings suggest there needs to be better education and more information from industry bodies around the financial benefits of herd testing, more so the implications of not herd testing.  Tight margins and cost cutting at the farm level are partly to blame, but the immediate monetary savings of not testing are well outweighed by the production losses bought about by losing genetic gain and efficiency.

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Grower’s role in promoting the value of New Zealand Kiwifruit: Mechanisms which encourage the use of good practice to create a positive identity for social license to operate.

Executive Summary New Zealand’s kiwifruit industry which sells a high-value product may have the opportunity to utilise improved social capital to strengthen its leading position. This report analyses the kiwifruit industry’s position in gaining social licence to operate and argues for communication mechanisms which will create socioemotional value and thus social capital amongst stakeholders to

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Preventative measures to combat food fraud and actively protect our New Zealand brand

Executive Summary This research report is a literature review of the current climate and future sociopolitical environment prevalent in New Zealand’s food sector today. Specifically the possibility of food fraud on international and domestic produce is highlighted. The current actions that producers and companies are employing to prevent such adulterations or fraudulent activities along their

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Woodflows of the eastern southern North Island: 2019-2028

Executive Summary The catch phrase “Wall of Wood” is approaching reality with the substantial increase of afforestation in the mid-1990s coming to maturity and ready for harvest in the coming years. The Eastern Southern North Island (ESNI) was no exception in this new afforestation with the reported area of plantation forestry more than tripling from

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Wool Image: Being Heard in the “Post-Truth” Era.

Executive Summary This research is in the form of a literature review which is precised here. The post-truth era is defined and accepted as a genuine, although not as a new phenomenon.  Writers are discussed who blame post modernism for the post-truth Era.  In this work the author elucidates the reasons why post modernism and

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Our programmes work in partnership with some of New Zealand’s leading agribusiness organisations – click here for more.​