2026 Nuffield NZ Farming Scholarship. Apply by 17 August 2025. Read More...

Apply for 2026 Nuffield NZ Farming Scholarship by 17 August 2025. More details...

The 50/50 Sharemilking: Where are we in 2013.

Phil Butler

Executive Summary

The purpose of this report is to have a better understanding of the 50/50 sharemilking industry in 2013.

The perception within the dairy industry is that the 50/50 sharemilking business structure is on the decline and not enabling sharemilkers to progress to purchasing their own properties or enter other business investments.

Having been a 50/50 sharemilker for seven years, from the late 1980’s to mid 1990’s and having gained significant benefit from the system, I identified the need to ensure this unique pathway endures. Due to this interest in the succession of our industry, I investigated where the 50/50 sharemilking system stands today and provided some solutions for how it may develop in the future.

The body of the report looks at the actual numbers today and the trends over the last decade. I also decided very early on in my research that there appeared to be, as I have termed it, a “natural progression bottleneck”. This in itself was having a significant effect on how the 50/50 sharemilking system was functioning. To illustrate this more clearly; I chose to survey 10 long term 50/50 sharemilkers from around the country.

My findings were conclusive in that the industry needs to look seriously at its 50/50 sharemilking contract to more closely align itself with the current economic landscape, market changes and farm demographics.

Phil Butler

Download and read the full report here:

Grow. Advance. Lead.

Do the Kellogg Rural Leadership Programme.

More Kellogg reports:

2025

Enhancing Biodiversity on Canterbury Dairy Farms to Improve Our Social License to Operate

This report by Nick Vernon, examines how biodiversity actions, community expectations, and stakeholder involvement intersect to build trust, improve environmental results, and support long-term sustainability.
Read More →
2024

The Path to Peat Free

This report explores sustainable alternatives to peat for mushroom farming in New Zealand, focusing on wood fiber blends to reduce reliance while maintaining yield and ...
Read More →
2025

Trading in Turbulent Times: Positioning New Zealand’s Global Food Trade, in a Shifting Global Order

NZ’s food exports depend on strong global partnerships and market trust. This report by Olivia Smith explores how innovation, integrity, and strategic investment, not volume ...
Read More →