A six month study of farming in Britain.

A reduction of Greenhouse gases is being demanded through our value chains. Farmers need to be at the table of change, not on the menu.

Peatlands store 20% of NZ’s soil carbon but are largely degraded. This report explores restoration, wetland farming, and Māori-led solutions for climate and cultural resilience.

New Zealand’s economy can’t rely indefinitely on agriculture and tourism. This report calls for a national conversation on future export strategies to ensure resilience.