Toxicology and the New Zealand Farmer.

This work is designed as a short introduction to common poisons found around New Zealand farms. It has been prepared to fulfill, in part, the requirement of the Kellogg Rural Leadership Programme.

Toxicology is the study of poisons. You may have heard the old saying “the dose makes the poison”. This means that actually, everything is toxic at some level which makes the study of toxicology relevant to a number of areas including human health, the environment, public policy, drug development and human safety.

This booklet covers some of the chemicals found around the common New Zealand farming environment. The information on what to include has been based on analysis of statistics from the New Zealand National Poisons Center.

Our programmes work in partnership with some of New Zealand’s leading agribusiness organisations – click here for more.​