Wool is one of the oldest commodities still in existence today, and indeed man has used wool for over 10,000 years as a source of food and clothing. However with the advent of the synthetic industry with its vast investments into research development and marketing; wool has struggled to compete on price and sheep numbers have declined around the world. Since 2009 several new brands have been developed in the wool industry in New Zealand and there has been some debate around single selling systems and attempts to restructure with the Wool Partners International initiative. I have embarked on a journey of discovery to find out what is the impact of the strong wool brands within our wool selling systems. In the process I have gained an overall perspective of what drives value behind the farm gate and beyond in the marketing of our strong wool.
Comparative wool selling systems in New Zealand
Executive Summary
Download and read the full report here:
Grow. Advance. Lead.
Do the Kellogg Rural Leadership Programme.
More Kellogg reports:
Partnerships within the food and fibre sector
This report examines how partnerships in New Zealand's food and fibre sector create value for farmers and growers by focusing on purpose, trust, and communication ...
Read More →
Factors Driving High Value Client Relationships: A Rural Banking Perspective
This report by Michele Findlay examines how rural managers build trusted, high-value relationships with clients in food and fibre. It identifies attributes, leadership practices, and ...
Read More →
Dairy Farmers Love Sharing Data… But There is a ‘But’
This report explores how NZ dairy farmers approach on-farm data sharing amid regulatory pressures. Farmers are rational—sharing data when trust, control, and value are assured. ...
Read More →


